Food is life
Food is sharing
About Alessandra
Hello, I'm Alessandra, an ardent enthusiast of Italian cuisine and gastronomic delights. Following years of honing my skills in web design and project management within various corporate settings, I embarked on a transformative journey at the age of 37. What sparked this change?
It all began with the aromatic allure of freshly made pasta.
Today, I proudly wear the hat of a freelance chef, orchestrating unforgettable culinary experiences ranging from bespoke event catering to immersive food workshops, with a particular focus on the artistry of pasta crafting.
My mission? To share the rich tapestry of Italian flavors and traditions with fellow epicureans, one delectable dish at a time.
Food Connects
Quality Ingredients, Tasty Meals
I had an extremely fun time cooking and preparing some delicious meals and dishes. I just couldn't wait to share a little bit about them with you!
Cruditès
Mix raw vegetables and figs with homemade ginger mayo.
Beetroot Tartare with Lime
A burst of flavors that dance on a palate.
Rustic Pie with Leek, Feta, Polenta & Lemon
Crafted with love, this pie is a celebration of wholesome ingredients and culinary artistry.
Lime, Pistachio Pesto and Crunchy Taralli Risotto
This dish is a truly culinary masterpiece of culinary art, combining the elegance of sophistication with the simplicity of home-style cooking.
Good Food | Organic Wine
Private Chef
I am delighted to bring a taste of my kitchen to your home.
I use fresh, seasonal ingredients from Italy
Want to enjoy a nice dinner at home without cooking? Whether you want a romantic dinner for two, a party, or a get-together with friends, I've got you covered. Each dish has a unique story and taste.
Vegan Cheese from Puglia
